Special Introductory Offer!

Immediate Access to $366 in Value > Today Just $29!

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Here's What You'll Get...

  • Lifetime Guarantee: Try out The Magic Meal Formula Course and cooking methods for as long as you like, Risk-Free!
  • Easy to Follow Guide for Beginners: So you can get started immediately!
  • 9 Printable Cooking Resources: You can Download Right Away and Keep Forever!
  • 8 Easy to Follow Lessons: So you can learn the complete Magic Meal Formula step-by-step!
  • A Week of Dinners: Special Bonus Video Package with step by step instructions for 7 simple, delicious dinners to get you started right away with the Magic Meal Formula!
  • Support Community: Share ideas, get and lend advice in the happiest group on Earth!
  • Bonus: Doneness temperature guide
  • Bonus: 4 Effects Of Heat On Food Guide
  • Bonus: Pots and Pans Checklist
  • Bonus: Knife Cuts Cheat Sheet
  • Bonus: 9 Herb Starter Guide
  • Bonus: Kitchen Safety Guide
  • Bonus: Essential Nutrients in Food
  • Bonus: Kitchen Pantry Prep
  • Bonus: 5 Sautés Around The World
  • Bonus: 9 Step Sauté Method "Easy Reference" Infographic

Complete Your Enrollment Here:

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Want More?
Add this Popular Course to your Package for Just $297 Only $17 Today Only!

Special Fall "Cook Along" LAB Event Recordings Package - ONLY AVAILABLE TODAY - 30 Day Money Back Guarantee: My Live Care Free Cooking LAB Events are held monthly and tickets are sold for $99 each. These events are extremely popular and my students have even dubbed them "Meal Prep" LAB Classes because you will finish the event with several dishes and instructions on freezing, reheating and enjoying right away or someday in the future. Because you are getting started today with my Magic Meal Formula, you have the extremely rare opportunity to get recordings of THREE of my most popular (and highest student rated) LABs for just $17! This offer is not available anywhere else and you will not see it again. Currently, only students of my Insiders Coaching Group - who pay $97 per month - have access to these recordings. This is a one-time charge for access to 9 hours of hands-on cooking instruction. You'll get a workbook for each class, outlining ingredients and procedures so you can literally cook along and complete all dishes within 3 hours. Value: $297, Yours for just $17 today for ALL THREE LAB EVENT Recordings and Workbooks. This comes with Chef Todd's 30 Day Money Back Guarantee. If you don't feel these LABs are worth the price you paid after checking them out for 30 days, you get 100% of your money back. SCROLL UP AND CLICK THE CHECKBOX ON THIS OFFER TO ADD THIS RIGHT NOW FOR JUST $17, TODAY ONLY!

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Chef Todd's Unconditional 
"YOU KEEP THE BONUSES"
Better than Risk-Free
30 Days - Lifetime Guarantee

RELAX! You have as long as you want to access the entire course, take as many lessons as you'd like and decide if the course is right for you.

If you decide that you don't want to continue with the course, just contact us for a full and prompt refund of your payment - EVEN IF YOU HAVE TAKEN EVERY LESSON and downloaded every handout!

No questions asked BETTER THAN RISK-FREE "You Keep the Bonuses" Unconditional Guarantee. 

$366 in Value > Today Just $29!

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Once You Complete Your Enrollment You Will Be Sent Your Courses Immediately!

**Risk Free Full Refund Guarantee Upon Request. 
No Questions Asked!**

  You May Be Wondering...

 "Can I Really Learn to Cook Without Expensive Cooking Lessons?"

Our Students discover that because of the method we use, learning with "Magic Meal Formula," is actually EASIER than another way. Even easier than having your own cooking instructor or attending a live in-person cooking class!

 "Do I have to be a technological whiz to use Magic Meal Formula?"

No! If you have read this far, have ever used Facebook, and can login to an email you have more than enough knowledge to use Piano by Pictures!

 "What if for whatever reason Magic Meal Formula doesn't work for me?"

No problem! This course comes with a Lifetime Guarantee. You can literally try this risk-free for as long as you want and get a refund if you are unsatisfied at any time for any reason!

 "If this program can teach me to cook... why is it so affordable?"

To be honest... I should charge way more for this program. The results it gives our students are amazing. And it is my mission to get this into as many hands as possible because I know it changes lives. But the truth is I am also hoping that you will love it so much that you will soon want to enroll in the Care Free Cooking Variety Vault, a membership with hundreds of lessons just like these and much much more.

 "How do I access the program?"

When you complete your enrollment, you will get an email with login instructions for accessing your course - usually within a few minutes. Your course is housed in our online Course HUB in your own personalized Library where all of your courses are contained. 

Meet Some Students 
Who Learned my Magic Meal Formula for Themselves:

"This was well worth the investment."

"Since joining Chef Todd, I now have a love for cooking that I never had before. I am cooking healthier, saving money at the grocery store, learning to use what I already have in the kitchen, and even losing weight as a result. This was well worth the investment. Just ask my family."

- Cinda

"My friends are amazed at the quality of dishes I'm turning out. "

"Before Chef Todd, I was limited to the same usual 'safe' recipes week-after- week. But now, I've been thinking out of the box, I no longer rely on recipes, I think about what I have in the pantry and fridge and go from there. My friends are amazed at the quality of dishes I'm turning out. Thank you, Chef Todd for making this painless, and so much fun!"

- Dan R.

"I've already been telling friends about your course."

"This has eliminated the expense of cooking with recipes from my life. I now have confidence in my cooking, ability to think beyond the recipe and the skills to focus on cooking with what we have in the house, which is a big money saver. I have quit cooking with recipes, and have expanded my cooking repertoire by cooking at least 3-4 times per week, using what I've learned in the online course. I've already been telling friends about your course, and telling them the fun that cooking has become through structured success - and through freedom from recipes."

- John D.

"I have learned more than I thought possible."

"After cooking for a large family, it has been difficult for me to cook for only 3 people with different dietary needs. Cooking became a nightmare. I decided I needed to learn more. I have found such inspiration from the classes, and support from everyone who posts their success, failures, and questions. I learn new things every day. I am 71, and still learning."

- Helen F.

"For the cost of one restaurant dinner, you can learn how to dine well forever."

"My only regret is not finding this course sooner. Chef Todd teaches a no-nonsense technique-based course. If you combine solid, proven methods with fresh ingredients you have a no-fail plan. I'm impressed with the way Chef reuses leftovers to create whole new dishes. No recipes mean that no one is telling you what to combine. There are no rules, other than those of hygiene and these well-taught methods. If you're wondering whether or not to buy this course, stop right now and sign yourself up."

-Jill H.

"I feel like I've finally discovered the secret to great cooking!"

"Chef Todd has taught me more about cooking in the short time I've been following his teachings than in ALL my previous years of watching TV cooking shows, YouTube videos, and reading recipe books combined! His teaching skill is exceptional and the humor he adds makes it extremely fun. My cooking has improved so much that my family and friends rave and compliment me every meal I prepare now, which just makes cooking that much more enjoyable and fulfilling! The money I paid for the course has been returned back to me 100 times over in better more efficient meal planning, food shopping, storage, and prep, and a lot less cooking fails."

- Mike
"Prepare Quality, Wholesome Food at a Fraction of the Cost..."
"I joined this class right away and couldn't be happier. I already have prepared high-end restaurant quality food for my family. I am not looking to become a professional chef, I am doing this for my family and myself. These courses will allow me to prepare quality, wholesome food at a fraction of the cost you would pay someone to prepare. I have control of the ingredients (and they are as varied as your imagination), as well as the process. I highly recommend this class, I promise you won't regret it."
Matthew H
Birmingham, Alabama
"My Family is Really Impressed..."
"I have really enjoyed Chef Todd & his wonderful cooking instruction through this class. I learned so much & my cooking skills have improved tremendously. I love that it's so easy & fits into my busy schedule. Each week I look forward to building new skills & I really can't wait to see what I will be able to do in the upcoming weeks. My family is really impressed."
Kimberly K
McKinney, Texas
"Produce great, tasty meals from what is in the pantry..."
"I have tended to use recipes as guides rather than a cut and dried set of instructions. Since discovering this class, I have totally ignored all my old recipe books and just used them as an ingredient list. Using Chef Todd's cooking methods has enabled me to produce great tasty meals from what is in the pantry and refrigerator, in less time than it used to take me to produce a family meal. I have been able to combine this course with my camping obsession. I no longer have to worry about what heat source is available as the cooking classes teach that I no longer need to time my cooking, just create juicy, tender protein for my meals."
Graham L
NSW, Australia
"I have gained SO much more confidence in the kitchen..."
"Prior to enrolling into this class, I felt like I was pretty resourceful in the kitchen. I felt like I was a fairly decent cook and liked to cook a wide variety of things. In the 3 short weeks that I have been taking the classes, I have gained SO much more confidence in the kitchen. I no longer look for recipes for what I can cook for dinner and I think about what is in my fridge and my pantry and how I can combine those things to make a wonderful meal. I have not duplicated a meal in 3 weeks. I cannot recommend this enough. I get so excited when someone asks me what I have been up to lately. I just can't wait to tell them how much fun I am having in the kitchen. I absolutely adore Chef Todd's enthusiasm! It is quite contagious! 
I wish I had found this program earlier."
Lisa F
Locust, North Carolina
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